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134 Grilled eel rice bowl
CHF 32.00
Unadon is a classic Japanese dish consisting of grilled eel (unagi) glazed with a sweet-savory tare sauce, served over a bed of steamed white rice in a lacquered bowl. The eel is typically broiled until tender and slightly crisp on the edges, offering a rich, smoky flavor that pairs beautifully with the mildly seasoned rice.
With grilled eel (unagi), steamed rice, avocado, fresh vegetables and a sweet-savory tare sauce.
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