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051 Szechuan-style spicy shrimps๐ถ๐ถ
CHF 29.90
It features shrimp stir-fried with a bold, spicy sauce made from ingredients like garlic, ginger, and chili paste. The dish often includes vegetables such as bell peppers and scallions, and is known for its distinctive spicy flavor profile
With homemade Szechuan sauce, green peppers, red peppers, onions, carrots, chopped bamboo shoots, spring onions and bean sprouts
* Served with steamed Daichi rice